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Private Chef

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Private Chef

500+ results

Eataly North America

Head Chef - FUTURE OPPORTUNITIES

Chicago, IL, USA|Onsite
Paid Time Off

Paid Time Off

Paid parental leave

Paid parental leave

401(k) with match or RRSP

401(k) with match or RRSP

RGM bonus program

RGM bonus program

Free family meal daily

Free family meal daily

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Eataly, the world's largest artisanal Italian food and beverage marketplace, offers an authentic Italian dining experience, high-quality products, and educational opportunities. As a unique establishment not...

Posted about 1 hour ago

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Morrison Healthcare

Corporate Executive Chef - Northern California

Hayward, CA, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

Hourly

Hourly

Internship

Internship

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Morrison Healthcare, a sector of Compass Group and the nation's top healthcare foodservice provider, is seeking a Corporate Executive Chef to support our operations in Northern California and the Pacific...

Posted about 2 hours ago

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Career Group Companies

Executive Chef - Upscale Restaurant Group

Hawthorne, CA, USA|Onsite
Competitive salary range

Competitive salary range

Health Insurance

Health Insurance

401(k) matching

401(k) matching

Paid Time Off

Paid Time Off

Professional development opportunities

Professional development opportunities

An upscale restaurant group is seeking a talented and experienced Executive Chef to lead their back-of-house team. The Executive Chef will oversee all aspects of daily kitchen operations, create new seasonal...

Posted about 3 hours ago

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Mather

Sous Chef

Tucson, AZ, USA|Onsite

Splendido, a Life Plan Community for those aged 55 and better, located in Oro Valley, Arizona, offers resort amenities, healthy lifestyle options, and various residential services. The community includes 293...

Posted about 3 hours ago

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Flying Food Group

Chef /Japanese cuisine experience

Inglewood, CA, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

Hourly

Hourly

Internship

Internship

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Flying Food Group, LLC is seeking a passionate and skilled individual with a strong culinary background, especially in modern Japanese-inspired cuisine, to join their team. The company specializes in providing...

Posted about 3 hours ago

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Vandelay Hospitality Group

Executive Chef

Dallas, TX, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

Hourly

Hourly

Internship

Internship

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Hudson House Frisco, an establishment under Vandelay Hospitality Group, has been building a strong reputation and iconic image for over 10 years across various brands and markets nationwide. Their purpose is...

Posted about 5 hours ago

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LSG Sky Chefs

Sous Chef - Korean Cuisine Experience

Dallas, TX, USA|Onsite
Health Insurance

Health Insurance

401(k)

401(k)

Flexible work schedule conducive to work-life balance

Flexible work schedule conducive to work-life balance

Employee discount on food and beverages

Employee discount on food and beverages

Comprehensive training and development opportunities

Comprehensive training and development opportunities

LSG Sky Chefs is one of the world's largest airline catering and hospitality providers, known for its outstanding reputation and dynamic approach in the industry. Committed to excellence and innovation, LSG...

Posted about 5 hours ago

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Eataly North America

Head Chef - FUTURE OPPORTUNITIES

Dallas, TX, USA|Onsite
Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Paid Time Off

Paid Time Off

Paid parental leave

Paid parental leave

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Eataly, the world's largest artisanal Italian food and beverage marketplace, offers authentic Italian food at its restaurants, cafes, and to-go counters, along with high-quality Italian, local, and homemade...

Posted about 5 hours ago

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Blau & Associates

Lead Sushi Chef - Crown Block Dallas

Dallas, TX, USA|Onsite

The Crown Block and the Crown Room, located in Dallas, TX, are Michelin Recommended establishments seeking a Lead Sushi Chef to oversee their sushi program. Reporting directly to the Executive Chef, this role...

Posted about 5 hours ago

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MyJobsCorner

Chef Jobs: Hiring Immediately! Full Time / Part Time - $18-$47/Hr

Springfield, MO, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Training provided to become a General Merchandise Expert

Training provided to become a General Merchandise Expert

opportunities for full-time and part-time shifts

opportunities for full-time and part-time shifts

Competitive salary range

Competitive salary range

A culinary establishment looking to hire a Chef, offering training for the right candidate. Full-time and part-time shifts are available with average salaries ranging from $18 to $47 per hour.

Posted about 7 hours ago

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In anticipation of the launch of the OysterLink Jobs platform, we have compiled a list of the best Private Chef positions currently available in the U.S.

How Many Private Chefs Are Currently Employed in the US?

There are currently over 2,500 Private Chefs employed in the United States, according to Zippia.

Is There a Demand for Private Chefs in the US?

There's a growing demand for Private and Personal Chefs in the United States. A report from HTF Market Intelligence predicts a 5.2% growth in market size for Personal Chef services from 2023 to 2029.

How Much Can You Earn as a Private Chef in the US?

The average salary for Private Chefs in the United States is $85,447 a year, according to the most recent data averaged from Glassdoor, Indeed and Salary.com. On a monthly basis, this would be approximately $7,120.

Requirements To Work as a Private Chef in the US

We listed some of the most commonly required qualifications from employers.

  • Minimum of two years of professional cooking experience: Experience level can vary greatly among employers. But, if you don't have a culinary degree, it's safe to say you want to have at least two years of experience working in a professional kitchen.
  • Food handler certification: Private Chefs' responsibilities include cooking and preparing meals in clients' homes. There are instances where they'll be asked to prepare meals for an entire week, so knowledge of basic food safety, temperature control and proper cleaning obtained through a food handler certification is important to ensure the safety of their clients.
  • Valid driver's license and a vehicle: Private Chefs can be assigned to different locations and can be asked to bring tools like professional knives, making it a requirement to have a valid driver's license and a vehicle.

FAQs About Private Chef Jobs

You can make your application for a Private Chef position stand out by tailoring your resume to meet the client's needs.

Besides highlighting relevant experience and listing culinary certifications you possess, you should also emphasize your ability to create personalized menus that cater to the client's preferences and dietary needs.

Skills you should consider putting on your resume include creativity in menu planning, knowledge of seasonal ingredients and commitment to minimizing food waste.

Here are some questions you might encounter during your Private Chef job interview:

  • "Describe your grocery planning process for private clients, taking budget and waste reduction into consideration."
  • "How do you make sure picky eaters are satisfied while still showing off your culinary skills?"
  • "How do you use feedback to improve future client meals?"
  • "How would you handle a major menu change right before dinner?"

As a Private Chef applicant, you should ask your prospective employer about:

  • Number of people you'll need to prepare meals for
  • Their dietary needs and preferences
  • Meal frequency
  • Kitchen setup and equipment
  • Grocery shopping expectations
  • Additional responsibilities (if there are any)
  • Work hours
  • Their budget for the compensation for this role

If they're not automatically included in the list of benefits offered by your employer, try to negotiate the following:

  • Commuter benefits: Since you'll be driving to different locations, having your employer cover parking fees and fuel will save you a lot of money.
  • Tuition reimbursements: Since there's a growing demand for Private Chefs, take this opportunity to enroll in different courses to learn how to prepare different cuisines and cater to different dietary restrictions for free.
  • Vision, dental and health insurance: This helps ensure you have coverage for medical expenses and preventive care

How We Selected the Private Chef Jobs

We picked Private Chef jobs in the U.S. based on a few key factors:

  1. Fair pay: Jobs on our list offer competitive salaries that reflect the skills and expertise required for the role.
  2. Comprehensive benefits: These positions include benefits like paid time off, health, dental and vision insurance, 401(k) plans and referral programs.
  3. Trusted employers: We've chosen jobs from reputable employers known for their reliability and positive reputation among employees.