Position: Prep Role
About: TGI Fridays in Linden, NJ is seeking a detail-oriented Line Cook to prepare a wide variety of foods according to recipe requirements while adhering to product sensitivities and plate presentation standards. The ideal candidate will ensure that all prepared food meets TGI Fridays’ food safety and quality standards in a fast-paced environment.
Requirements: Must be able to perform multiple tasks while maintaining standards in a high-volume, fast-paced environment; must produce items exactly according to recipe to ensure guest satisfaction and control food costs in a high-volume, fast-paced environment; must follow food handling and sanitation procedures to control food costs and ensure overall safety; must be able to hear kitchen, window person and/or manager requests in the midst of loud background noise; must be able to stand, move, and walk for the entire shift; must be able to bend and stoop frequently; must be able to lift and carry sacks and cases of up to 70 lbs, up to 20 times per shift and place these items on high shelves and in walk-in freezers; must be able to work frequently in a hot and damp environment; must be able to occasionally work in extreme cold temperatures in the walk-in freezer; must be able to use hands 99% of the time
Benefits: health insurance, dental insurance, paid time off
