Position: Prep Cook – Rendezvous
About: Snowbird, located in the middle of the Wasatch Mountain Range in Salt Lake City, Utah, is a unique resort with distinct summer and winter seasons, offering full-time, part-time, and seasonal positions. The company values employees who are passionate about the mountains and the outdoors.
Requirements: High school diploma or equivalent preferred; job experience is a plus; Food Handler Permit required; knowledge of kitchen health and safety rules; must be at least 18 years of age; a positive attitude and ability to work well under pressure; great listening and multi-tasking skills; strong organizational skills; must be able to travel to Snowbird Resort
Benefits: Ski pass and comp ticket benefits, Discounts at Snowbird eateries, retail shops, mountain school, lodging, and daycare for employees, Available medical, dental, vision, and accident insurance – benefits are available based on position and are subject to change, 401k, Discounts with Powdr partners, Free transportation to work: UTA Bus and Rideshare Vans and Employee Blue Shuttles
