Position: Prep-Cook (Laduree – Aventura Mall)
About: The story of the Ladurée macaron starts in the middle of the 19th century with Pierre Desfontaines, who first thought of taking two macaron shells and joining them with a delicious ganache filling. Ladurée is a veritable song to sweets and pastry innovation, offering classic and seasonal macaron flavors alongside a menu of salads, sandwiches, soups, and more.
Requirements: Proven experience as Lead Prep Cook; Knowledge of health and safety rules in a kitchen; Manual dexterity able to operate cutting tools and kitchen utensils; A team player with good communication skills; Patient with an ability to stay positive under pressure; Very good physical condition and endurance; High school diploma or equivalent is desirable; Training from a culinary school will be an asset
Benefits: Employee discount on food and beverages, Opportunities for career development, Comprehensive health insurance, Flexible work schedule conducive to work-life balance, 401(k)
