Position: Prep Cook job
About: Since Ruth’s Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests. We believe in treating our team like family and providing an environment where you can be yourself and grow professionally, while delivering hospitality as legendary as our steaks. This is your chance to join the best of the best and start a career with endless opportunity.
Requirements: Health insurance eligibility when working an average of 24 hours per week; experience in food preparation preferred; ability to work in a fast-paced environment; strong attention to detail; excellent communication and teamwork skills; passion for delivering high-quality food and service; familiarity with food safety standards; physical ability to stand for extended periods and lift heavy objects; availability to work evenings, weekends, and holidays
Benefits: Health insurance, Paid time off, Employee assistance program, 401(k) with competitive match, Opportunities for advancement, Referral program, Dining discounts, Training and exciting career growth opportunities