Position: Prep Cook job
About: TGI Friday’s #2150 is located at Miami International Airport in Terminal D, Gate D-36. They are currently seeking a dedicated Cook to join their team and prepare a wide variety of foods according to recipe requirements.
Requirements: Must be able to perform multiple tasks while maintaining required standards of operation, in daily activities. Must also be able to perform duties that ensure Guest satisfaction. Must follow food handling and sanitation procedures to control food costs and ensure Guest and Team Member safety. Must be able to read Guest orders. Must be able to hear kitchen, window person and/or Manager requests in the midst of loud background noise. Must be able to frequently lift and carry up to 70 lbs.
Benefits: Employee discounts, Health insurance, Flexible work schedule, 401(k) plan, Training and development opportunities
