Position: Prep Cook job
About: A restaurant is seeking a dedicated and detail-oriented individual to join their team as a Line Cook. The role involves preparing and maintaining the quality of menu items according to recipes and specifications while upholding safety, sanitation, and food standards.
Requirements: High school diploma or equivalent required; 2 years of work or related experience preferred; ability to handle multiple tasks and balance workload; strong communication and teamwork skills; attention to detail and initiative required; flexibility to work nights, days, weekends, and holidays
Benefits: flexible work schedule, opportunity for career growth, competitive pay, positive work environment
