Position: Prep Cook job
About: Since Ruth’s Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests. We believe in treating our team like family and providing an environment where you can be yourself and grow professionally, while delivering hospitality as legendary as our steaks. This is your chance to join the best of the best and start a career with endless opportunity.
Requirements: Health insurance eligibility when working an average of 24 hours per week; Passion for cooking and food preparation; Attention to detail and presentation; Ability to work in a fast-paced kitchen environment; Excellent teamwork and communication skills; Previous experience as a Prep Cook is a plus
Benefits: Health insurance eligibility when working an average of 24 hours per week, 401(k) with competitive match, Dining discounts, Employee assistance program, Training and exciting career growth opportunities, Paid time off, Referral program – refer a friend and earn a bonus