Position: Prep Cook job
About: Hotel Marcel in New Haven, CT is seeking a detail-oriented individual to assist in food preparation and maintain a clean work area in the food and beverage division. This role involves ensuring the freshness of breakfast bar items, garnishing displays, and interacting successfully with associates and guests.
Requirements: High school diploma or equivalent and/or experience in a hotel or related field preferred; ability to stand during entire shift; physical ability to exert force for lifting and moving objects; clear communication and quick decision-making skills; ability to work well in high-pressure situations and maintain composure
Benefits: employee discount on food and beverages, 401(k) retirement plan, flexible work schedule, comprehensive health insurance
