Position: Prep Cook job
About: Cattle Baron Restaurants is currently seeking a dedicated and detail-oriented Kitchen Prep/Line Cook to join our team. The restaurant is known for its exceptional food quality and service, setting high standards in the culinary industry.
Requirements: Prepare salads, appetizers, and various foods as per food item prep sheet; Ability to lift weights up to 75 lbs; Proficient in extensive cleaning procedures; Strong communication skills both in writing and verbally; Strong physical abilities including adjusting, bending, lifting, and more; Mental functions like advising, estimating, organizing, and supervising; Familiarity with food preparation techniques and procedures
Benefits: flexible work schedule, employee discount on food, health insurance, 401(k)
