Position: Prep Cook job
About: Salem Health Hospitals and Clinics in Salem, Oregon is currently seeking a dedicated Prep Cook to join their Nutrition Services team on a full-time basis at the Salem Hospital Main Campus. The organization, committed to pioneering healthcare since 1896, offers a top workplace with competitive pay, emphasizing Lean driven principles for continuous improvement and problem-solving within a patient-centric environment.
Requirements: High school diploma or equivalent preferred; Oregon Food Handlers Card required within 30 days of hire; strong commitment to cleanliness, safe food handling practices, and efficient food preparation; excellent teamwork and communication skills; ability to follow recipes and portion food accurately
Benefits: Relocation assistance available for qualified candidates, Full comprehensive medical, dental, and vision plans, Basic and voluntary life insurance, Short and long-term disability, Live Well Wellness Program, Employee Assistance Program (EAP), 401(K) retirement plan with employer contributions, Generous paid time off (PTO) accrual and holiday pay, Onsite fitness center with 24/7 badge access, Education assistance program, Public service loan forgiveness (PSLF) eligible employer, Food and drink discounts in the cafeteria, Impressive discounts offered by Nike, Adidas, Carhartt and others, Employee discount on food and beverages, 401(k) retirement plan, Flexible work schedule conducive to work-life balance, Comprehensive health insurance
