Position: Prep Cook job
About: One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants. Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. We’d love to welcome you home as the newest member of the Family! #MyOliveGardenFam
Requirements: High school diploma or equivalent; Previous experience in a kitchen environment preferred; Strong passion for food preparation and delivering excellent dishes; Commitment to high safety and sanitation standards; Ability to work in a fast-paced environment; Team player with good communication skills; Attention to detail and accuracy in cooking tasks
Benefits: Health insurance, 401(k) matching, Opportunities for advancement, Flexible schedule, Paid sick time, Free Employee Meal! (limited menu), Weekly pay, Anniversary pay, Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire), Paid Family and Medical Leave (up to 2 weeks after 1 year of service), Medical/dental insurance, Ongoing training to build critical skills for current and future roles, Discounts on cellphones, travel, electronics & much more!, Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)
