Position: Prep Cook job
About: One key to the success of Olive Garden is the high standards set for their team members and guests, with a commitment to ensuring the highest safety and sanitation practices in their restaurants. They prioritize team member wellness and cleanliness, creating a warm and welcoming environment for all.
Requirements: High school diploma or equivalent required; strong passion for delivering and flawlessly executing recipes; firm commitment to the highest safety and sanitation standards
Benefits: Flexible schedules to balance life commitments (school, childcare, family care, etc.), Free Employee Meal (limited menu), Weekly pay, Anniversary pay, Paid Sick Leave (1 hour for every 30 hours worked, begins accruing upon hire), Paid Family and Medical Leave (up to 2 weeks after 1 year of service), Medical/dental insurance, Ongoing training for critical skills, Discounts on cellphones, travel, electronics & much more, 401(k) savings plan (Company match after 1 year of service), Management career advancement opportunities (50%+ managers promoted from hourly positions)
