Position: Prep Cook job
About: A food service company is seeking a skilled and detail-oriented Line Cook to uphold the quality of menu items at their station as per company recipes and standards. The role requires strict adherence to safety, sanitation, and food quality guidelines to ensure timely and efficient service in a fast-paced kitchen environment.
Requirements: High school diploma or equivalent; 2 years of relevant work experience preferred; flexible availability including nights, days, weekends, and holidays; ability to handle multiple tasks, maintain cleanliness, and work collaboratively in a team; strong attention to detail, initiative, and safe food handling practices
