Position: Prep Cook job
About: Momofuku Las Vegas, located in The Cosmopolitan of Las Vegas, offers a variety of dining styles from lunch to late night, drawing influence from the US, Korea, and Japan. The Prep Cook position involves assisting the BOH staff in food preparation, maintaining a clean kitchen environment, and other culinary tasks.
Requirements: High school diploma or equivalent; 2+ years of experience as a Prep Cook, Commis, Line Cook, or similar role in a high-volume upscale restaurant; ability to work in a standing/walking position for long periods; strong communication, organizational, and interpersonal skills; passion for food and dedication; willingness to learn and grow within a team environment
Benefits: Vision, Medical, Dental, Paid Time Off, Retirement, 401(k), Employee Assistance Program, Dining Discounts