Position: Prep Cook job
About: A restaurant seeking Prep Cooks to join their kitchen team. Responsibilities include setting up stations, preparing food, cooking menu items, following chef instructions, maintaining cleanliness, and ensuring timely and quality food service. Skills required include cooking experience, understanding of cooking methods, and adherence to industry best practices.
Requirements: Proven cooking experience, including experience as a line chef, restaurant cook, or prep cook; Excellent understanding of various cooking methods, ingredients, equipment, and procedures; Accuracy and speed in executing assigned tasks; Familiarity with industry best practices
