Position: PASTRY SOUS CHEF
About: Chicago Athletic Association (CAA) is a historic landmark boutique hotel located on Michigan Ave, transformed into an incomparable hospitality experience. With exceptional outdoor spaces and award-winning dining venues, CAA offers a warm and inclusive culture focused on providing unforgettable guest experiences.
Requirements: At least 3-5 years experience in a leadership role in a culinary environment; must possess strengths in motivational leadership, effective communication, customer service, and associate relations; clear and concise written and verbal communication skills in English; proficiency in Microsoft Word and Excel; excellent organizational, interpersonal, and administrative skills.
Benefits: medical insurance, dental insurance, vision insurance, 401k, retirement savings plan (RSP), employee stock purchase plan (ESPP) after 1 year of employment, short-term disability, basic life insurance, paid family bonding time and adoption assistance, up to 15 days of earned PTO during the first year of employment (Full-time), paid holidays upon hire, colleague rate and complimentary room nights if available, flexible spending account, complimentary meals during shift, complimentary access to Headspace and various retailer discounts, COVID-19 safety protocols in compliance with CDC and City of Chicago Health department guidelines, equal opportunity employer with consideration for diverse backgrounds and characteristics
