Position: Pastry Cook I ($21.60hr)
About: Evolution Hospitality, a lifestyle vertical at Aimbridge, creates unique lifestyle experiences and drives performance in a curated collection of independent, luxury, boutique, lifestyle, and soft brand hotels, as well as restaurants, bars, and lounges across North America.
Requirements: High school diploma or equivalent and/or experience in a hotel or related field preferred; Food Handlers Certification (must comply with State requirements); must have dessert and breads experience; must be able to convey information and ideas clearly; must be able to evaluate and select among alternative courses of action quickly and accurately; must work well in stressful high-pressure situations
Benefits: medical insurance, dental insurance, vision coverage, short-term and long-term disability income, paid time off, 401(k) retirement plan, employee assistance program
