Position: Pastry Cook
About: Four Seasons Hotel Los Angeles at Beverly Hills is seeking a detail-oriented and skilled Pastry Cook to join their dynamic team. The hotel is an urban oasis in the heart of Los Angeles, offering a luxurious experience with award-winning cuisine and top-notch guest services. At Four Seasons, employees are valued for their dedication to creating extraordinary guest experiences through a commitment to excellence and genuine care for each individual.
Requirements: High school education, cooking school or culinary institute education or equivalent experience; minimum four years culinary or related work experience; flexibility to work all shifts, weekends, holidays, and potential overnight shifts
Benefits: hourly rate: $29.30, medical/dental/vision insurance, 401K retirement savings plan, employee assistance program, investment in your wellbeing, life insurance, complimentary room nights and discounted rates, free on-site parking, training programs, tuition reimbursement
