Position: PASTRY CHEF (FULL TIME)
About: Bon Appetit Management Company operates more than 1,000 cafes around the country for corporations, universities, and museums, as well as a few dozen public restaurants. They have a strong focus on socially and environmentally responsible sourcing, cooking everything from scratch using fresh, local ingredients.
Requirements: 3 or more years of pastry chef experience; 2 or more years of culinary experience; 1 or more years of customer service experience
Benefits: shift meal, beverages, free parking, uniform shirts, safety shoe credit, growth, PM shift bonus, retirement plan, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, voluntary benefits including critical illness insurance, accident insurance, hospital indemnity insurance, legal services, and choice auto and home program, medical, dental, vision, life insurance/AD, disability insurance, commuter benefits, employee assistance program, flexible spending accounts
