Position: Pastry Chef de Partie
About: The Luxury Collection Hotels & Resorts, with over 120 properties in more than 35 countries, offers authentic experiences that evoke lasting memories. With a history beginning in 1906 under the Italian CIGA brand, The Luxury Collection continuously evolves to exceed the desires of the luxury traveler, providing unique and cherished expressions of each locale’s cultural charms and treasures.
Requirements: Technical, Trade, or Vocational School Degree; At least 3 years of related work experience
Benefits: employee discount on food and beverages, 401(k), flexible work schedule conducive to work-life balance, comprehensive health insurance
