Position: Part-Time Rooftop Barback
About: Kimpton Hotels & Restaurants is known for its unique boutique hotel standard and environment, founded by Bill Kimpton in 1981. The company values heartfelt, human connections and aims to create a work environment where diversity is celebrated and employees can be themselves.
Requirements: 1 year of experience in a similar or supportive role is preferred; Food Handler and Alcohol Awareness Certification (if applicable); able to prioritize multiple tasks in a dynamic environment; able to learn, retain, and present product, menu, and allergy information to guests; knowledge or ability to learn the restaurant point-of-sale system; restaurant inventory and invoicing software proficiency is preferred; hardworking, dedicated, with a real passion for hospitality; flexible schedule and able to work evenings, weekends, and holidays when needed
Benefits: employee discount on food and beverages, 401(k) plan, flexible work schedule conducive to work-life balance, comprehensive health insurance
