Position: Part Time Line Cook-The High Bar Clayton Rooftop Restaurant & Bar
About: Concord Hospitality Enterprises Company is seeking a detail-oriented Line Cook to join their team at a restaurant. The ideal candidate will be responsible for preparing food consistently following brand recipe cards and ensuring proper documentation on all food containers while adhering to rotations per standard operating procedures. Safety standards adherence and punctuality are key aspects of this role.
Requirements: High school diploma or equivalent required; previous experience in a restaurant setting preferred
Benefits: flexible work schedule, employee discount on food and beverages
