Position: Part-Time Cook
About: Cura Hospitality is a provider of food services to hospitals, senior living centers, and other long-term care facilities. They ensure compassionate service and nutritious meals to maintain a high quality of life.
Requirements: At least one year prior culinary experience in a high-volume establishment with scratch cooking emphasis; working knowledge of proper culinary methods, techniques, and standards; excellent attention to detail and ability to multitask in a fast-paced environment; proficiency in using various kitchen equipment and identifying food items; customer service experience required.
Benefits: Dental, Vision, Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity, Discount Program, Commuter Benefits (Parking and Transit), EAP, 401k, Sick Time, Holiday Pay (9 paid holidays)
