Position: Part-Time Bakery Prep Cook
About: Black Cap Coffee & Bakery is seeking a Bakery Prep Cook to assist in food preparation and support the efficient and healthy operation of their kitchens. The Prep Cook plays a crucial role in maintaining quality control, sanitation practices, and preparing ingredients for sandwich stations, ensuring customers receive top-quality products. This position entails working 3 days a week with 8-hour shifts starting at 5:00 am.
Requirements: High school diploma or equivalent; experience in food preparation and kitchen operations; ability to follow food safety guidelines and procedures; strong communication and teamwork skills; physical capability to lift 50 lbs, bend, squat, and stand for extended periods
Benefits: Vision, Medical, Paid Time Off, Free meal and unlimited espresso drinks while on shift, Opportunities for Career Growth, Competitive compensation and benefits, MVP VP Health and Vision Insurance, PTO for Full-Time employees
