Position: Part Time Baker
About: This part-time position involves baking products and processing/packaging/stocking Fresh Foods products according to Fresh Foods Standards, providing customer service, and maintaining cleanliness. The role also includes unloading and stocking products.
Requirements: High school diploma or GED; 1-3 months of related experience or training; ability to read and write in English, basic mathematical skills, reasoning ability to follow instructions, completion of company’s training programs
Benefits: flexible work schedule, employee training, opportunity for advancement
