Position: Part Time Baker
About: This is a part-time position at a food retail establishment responsible for baking products according to standards, processing/packaging/stocking Fresh Foods products, cleaning work areas, providing customer service, unloading stock, and reloading salvage. Must be at least 18 years of age.
Requirements: High school diploma or general education degree (GED); one to three months related experience and/or training; ability to read and comprehend simple instructions, write simple correspondence, and present information to customers and colleagues in English; basic mathematical and reasoning skills; successful completion of company’s training programs.
Benefits: employee discount on food and beverages, 401(k), flexible work schedule, health insurance
