Position: Pantry Person – Gordon Ramsay Steak – Steady Extra (Paris LV)
About: The Pantry Person is responsible for the preparation of salads, dressings, and garnishes and maintaining the cleanliness of the pantry area in a fast-paced environment. This role is essential in ensuring food quality and presentation in accordance with the restaurant’s standards.
Requirements: Work requires effective communication in English, both verbal and written form in a professional manner; Work requires a minimum of one-year experience; Work requires ability to work from a standing position for extended periods of time; Work requires a neat appearance with good personal hygiene; Work requires pushing carts up to 70lbs.
Benefits: Competitive salary, Healthcare coverage, Paid time off, Opportunities for advancement, Employee discounts
