Position: On-Call Banquet Bartender
About: Crescent Hotel is seeking an On Call Bartender to deliver outstanding guest service and contribute to the hotel’s financial success. The role involves preparing and serving beverages and food to guests, maintaining high standards of hospitality and compliance with regulations.
Requirements: High school diploma or equivalent required; experience in bartending or food service industry preferred; knowledge of beverage recipes and portion control; ability to handle payments and use point-of-sale systems; excellent customer service and communication skills; flexibility to work nights, holidays, and weekends
Benefits: flexible schedule
