Position: Omelet Cook
About: A local hotel is seeking an experienced breakfast cook to oversee the omelet station, showcasing proficiency in breakfast meats and omelet preparation, coupled with a personable demeanor. Responsibilities include basic line cooking, station setup, advanced protein and vegetable handling, menu additions.
Requirements: Experience as a breakfast cook with a focus on omelets and breakfast meats; basic line cooking skills; knowledge of protein handling and production methods; proficiency in vegetable preparation techniques
