Position: Nutrition Services Aide-Host/Hostess (Evenings)
About: Nutrition Services Aide- Host/Hostess (Evenings) is a position responsible for a variety of specialized duties related to the receipt, interpretation, and follow-through of patient diet orders. The role involves delivering and collecting trays to and from patients, ensuring appropriate menu selections according to nutrition care diet orders, acting as a liaison between the patient, the Food and Nutrition Services Department, and nursing services, and assisting clinical staff in meeting patient basic nutrition care needs.
Requirements: High school diploma or equivalent preferred; one year of experience in food services required