Position: NBP Assistant Manager
About: Napoleon’s Bakery Plant is currently seeking an Assistant Manager to support the Plant Manager in overseeing bakery operations and ensuring financial goals are met. The bakery is committed to nurturing its employees while providing quality pastries to an international market.
Requirements: High school education or G.E.D. required; Food service, Bakery, or Culinary Arts certificate/diploma preferred; Food service or managerial experience preferred; Good communication and listening skills, interpersonal skills, self-development skills, training/coaching skills, planning and organizational skills, problem-solving/decision-making skills, team building skills, analytical skills; Self-awareness, self-directedness, self-responsibility, action-oriented, willingness to change; Successful completion of a ZIPPY’S MANAGEMENT TR
Benefits: health insurance, dental insurance, paid time off, 401(k)