Position: Meat Cutter and Wrapper
About: Sam’s Club is seeking a Meat Clerk/Butcher to join their team. As a Meat Cutter at Sam’s Club, the role involves providing meat products to members through processing (cutting, slicing, grinding, and wrapping) based on company specifications, operating and sanitizing equipment, assisting members with purchasing decisions, and ensuring proper packaging, labeling, and storage of merchandise. Immediate hiring.
Requirements: High school diploma or equivalent required; experience in meat cutting or butchery preferred; ability to operate, repair, and sanitize equipment; strong attention to detail and adherence to company standards
