Position: Meals on Wheels Dining Room Coordinator
About: Marion Polk Food Share is a regional food bank dedicated to bringing people together to end hunger and its root causes in Marion and Polk Counties. They collect and distribute nutritious food for children, adults, and seniors through various partner programs, and address the root causes of hunger.
Requirements: High school diploma or equivalent required; prior experience in food service, catering, or dining room management required; must possess valid Oregon Driver’s license and auto insurance; current Food Handler’s Card or ability to obtain and maintain within 30 days of employment; must pass a pre-employment drug screen and full background check, including driving record check and eligibility to work with vulnerable populations
Benefits: competitive pay, 12 paid holidays each year, earned vacation and sick leave, employee assistance program, 401K retirement contributions, contributions towards medical, vision, and dental insurance for employee and dependents, employer-paid disability, life insurance, and AD&D insurance
