Position: Master Cook South End Market – MGM Springfield
About: MGM Resorts International is a hub of excitement, diversity, and entertainment, seeking enthusiastic individuals to join their team in creating unique and show-stopping experiences for guests at the South End Market in MGM Springfield.
Requirements: High school diploma or equivalent; prior experience as a Master Cook or similar role in a high-volume culinary establishment; familiarity with culinary tools, equipment, and techniques; ability to follow proper cooking techniques for consistent dish excellence; detail-oriented, team player, and adept at multitasking; commitment to food safety and health standards; flexibility to work varied shifts, including weekends and holidays
Benefits: healthcare, 401(k), time off benefits, wellness incentive programs, access to company discounts on hotel, food and beverage, retail, entertainment, and with partners for travel, electronics, and more, free meals in the employee dining room, company-issued uniform with daily dry-cleaning, professional and personal development programs, networking opportunities, and community volunteer opportunities
