Position: Marlin Bar Chef
About: Tommy Bahama, a lifestyle brand inspired by the island life, seeks passionate individuals to join their team and embody the spirit of 5-star food and service. Positions range from culinary to management, fostering growth and teamwork to create an environment of aloha fun and excellence in dining experiences.
Requirements: 3+ years of high volume culinary/hospitality experience; 1+ years of high volume kitchen leadership experience; current food handler’s card and other certifications as required by law; strong knowledge of food/restaurant service skills; strong verbal and written communication skills; proficiency in computer usage and software applications; Bachelor’s Degree in Culinary Arts, Hospitality, or related field preferred; willingness to perform various duties to support the business
Benefits: Employee discount on Tommy Bahama products, Opportunities for growth and career development, Competitive compensation, Health insurance benefits, 401(k) plan, Paid time off, Training and advancement opportunities
