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Managing Consultant, Back of House Restaurant Technology at Point B

Full-Time Chicago, IL Point B $137,000-$221,500 per year

Position: Managing Consultant, Back of House Restaurant Technology

About: Point B is a consulting firm specializing in business transformation and technology services. They are committed to leveraging technology to unlock human potential and help organizations achieve meaningful outcomes. With expertise in various industries, Point B aims to make a positive impact for their clients.

Requirements: Earned a B.A. or B.S. degree; 10+ years of experience in Digital Transformation and Enterprise Application modernization strategy and execution; 2-4 years management consulting experience; 2-4 years of multi-unit back of house restaurant technology experience; prefer candidates with operational experience in multi-unit restaurants or restaurant brands; hands-on experience in restaurant technology transformation advisory and program/delivery leadership; developed holistic strategies for client Enterprise-wide back of house initiatives; demonstrated leadership across multiple industries and business functional areas.

Benefits: Opportunity to serve in a key leadership role, Support of a well-established consulting firm, Ability to chart your career path based on expertise and passions, An inclusive environment that encourages identifying new opportunities, Balanced lifestyle working with local or national clients, Fun and collaborative culture, Comprehensive Total Rewards program, Opportunity for national travel, Competitive salary range, Employee Stock Ownership Plan, Recognition as a Best Workplace in the US

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