Position: Maitre d’
About: Sparrow Italia is seeking a Maitre d’ to join their team. The Maitre d’ reports to the General Manager and is responsible for managing, training, and developing the host stand, as well as ensuring the smooth flow and operation of special event VIP bookings at their single restaurant. Collaborating with the General Manager and Executive Chef, the role involves planning special events, VIP arrangements, and strategizing to drive sales and manage costs effectively.
Requirements: A minimum of 3 years in a supervisory role for hosts; a minimum of 3 years experience in a Full-Service Dining environment; strong multitasking and managerial skills; diligent work ethic with a sense of urgency; clean and professional appearance; ability to anticipate guest and team needs; knowledge in cocktails, spirits, and wine is advantageous; availability for nights, weekends, and holidays; ability to stand for extended periods and lift up to 35 lbs
