Position: Maintenance Manager
About: Cass-Clay Creamery is seeking a Maintenance Manager to lead a team of maintenance technicians in ensuring the smooth operations and efficient production of high-quality fluid milk and yogurt pouches. This day-shift leadership role offers the opportunity to make a significant impact within the company.
Requirements: Bachelor’s Degree in Mechanical Engineering with emphasis on food manufacturing operations preferred; 8-9 years of technical knowledge of industrial maintenance in food production will be considered; minimum of 4 years supervisory experience; expertise in troubleshooting high-speed fillers, refrigeration (ammonia), boiler systems, and similar food/dairy equipment; electrical experience with motor control circuitry up to 480 volt 3-phase; PLC knowledge is a plus; proficient in basic PC skills, AutoCAD, Excel, Word, and other required programs; commitment to safety, quality, and continuous improvement; experience working with preventative maintenance systems highly desired; experience with MVP is a plus.
Benefits: competitive salary, health insurance, 401(k) plan, paid time off, opportunity for growth and development