Position: Main Kitchen Cook II
About: Marriott International is a renowned hospitality company with a global presence, committed to fostering a diverse workforce and inclusive culture. The Ritz-Carlton, one of its prestigious brands, sets the standard for exceptional luxury service, creating unforgettable guest experiences and empowering its team members to deliver excellence every day.
Requirements: Education: High school diploma or G.E.D. equivalent; Related Work Experience: At least 1 year of related work experience; Supervisory Experience: No supervisory experience; License or Certification: None
Benefits: Opportunity to learn and exemplify The Ritz-Carlton’s Gold Standards, Employee Promise, Credo, and Service Values to guide your work, Opportunity to be part of a global team and become the best version of yourself, Proudly contribute to a leading luxury hospitality brand
