Position: Lounge Bartender
About: The Lounge Bartender position at a leisure-driven hotel involves taking orders, preparing and serving beverages and light meals to guests courteously and efficiently while maintaining cleanliness and stock levels. The role requires knowledge of drink recipes, menu items, and adherence to liquor regulations.
Requirements: High school graduate or GED equivalent; minimum age of 21 to serve alcohol; 1 year of serving or barback experience preferred; good understanding of English language; certification in liquor, wine, and food service; CPR certification; ability to operate property management systems/computers/point of sale systems; previous customer relations training
Benefits: employee discount on food and beverages, 401(k) retirement plan, flexible work schedule, comprehensive health insurance, paid time off
