Position: Food and Beverage Manager
About: Loews Hotels & Co is a hospitality company with its headquarters in NYC. It has more than 26 properties in Canada and the United States.
Requirements: Associate degree in food service management or hospitality; knowledge of upscale food service operations; Food Service Manager certification; schedule flexibility; friendly and professional demeanor; leadership and organizational skills; at least two years of hotel or food service management experience
Benefits: Medical, dental and vision plans; employee assistance program; no-cost counseling; 401(k) with up to 4% company match; pet bereavement leave; paid parental leave; tuition assistance; relief fund; travel discounts
