Position: Line / Prep Cook
About: Logan’s Roadhouse, a well-established, full-service restaurant concept with over 100 company-owned locations, is looking to hire Line Cooks and Prep Cooks at their Pearl, MS, location. Founded in 1991, Logan’s Roadhouse brings the classic roadhouse experience to life with its welcoming hospitality, attentive service, and lively atmosphere. The company values adding great members to its team to deliver exceptional dining experiences to guests.
Requirements: Must be 18 years of age to operate kitchen equipment; Previous kitchen/culinary/chef experience preferred, but not required; Experience and knowledge of kitchen equipment including knives, slicer, mixer, stoves, ovens, broiler, and pizza oven desired; Flexible to work a variety of shifts
Benefits: health insurance, dental insurance, vision insurance, life insurance, flexible scheduling, advancement opportunities, team member discounts
