Position: Line Cook – Village Pub
About: The Line Cook position at our establishment is responsible for preparing food using recipes and menu items created by the Kitchen Manager, helping to keep the kitchen running efficiently and smoothly.
Requirements: High school diploma or equivalent required; basic knife skills; Nevada Health Card; ability to work in a fast-paced environment; knowledge of health, safety, and sanitation practices; comprehension of the English language both written and oral
Benefits: Medical, Dental, Basic Life Insurance (included with the dental plan), Vision, Short-term Disability, Combo plan covering accidents, hospitalizations, and critical illnesses, Free on-site parking, One free meal per shift, Paid time off, Eligibility to participate in a 401(k)-retirement plan (after 6 months of successful employment)
