Position: Line Cook – Village Pub
About: The Line Cook position is responsible for preparing food using recipes and menu items created by the Kitchen Manager. The Line Cook helps keep the kitchen running efficiently and smoothly.
Requirements: Requires basic knife skills; Demonstrates the ability to effectively interact with fellow team members in a friendly, enthusiastic, and outgoing manner; Must possess a Nevada Health Card; Works well in a fast-paced environment; Knowledge of health, safety, and sanitation practices; Comprehension of the English language both written and oral.
Benefits: Medical, Dental, Basic Life Insurance (included with the dental plan), Vision, Short-term Disability, Combo plan covering accidents, hospitalizations, and critical illnesses, Free on-site parking, One free meal per shift, Paid time off, Eligibility to participate in a 401(k)-retirement plan (after 6 months of successful employment)