Position: Line Cook (Upscale / Fine Dining)
About: Landry’s is a restaurant located at 300 E. Crockett Street, currently seeking Kitchen Staff including Grill Cooks and Prep Cooks. As a Line Cook at Landry’s, you’ll be responsible for preparing and cooking food according to recipes and quality standards, ensuring correct temperature and portion sizes, maintaining a clean work station, assisting with inventory and supplies, following food safety procedures, and collaborating with the kitchen team for smooth operations.
Requirements: High school diploma or equivalent; experience as a Line Cook or similar role preferred
Benefits: Employee discount on food and beverages, Flexible work schedule, Training and development opportunities