Position: Line Cook – The Paris Cafe/JFK Airport – Paradies Lagardere
About: Paradies Lagardère is an award-winning and innovative Airport Concessionaire seeking passionate individuals to join their team in a diverse and inclusive retail and dining environment. The part-time and full-time opportunities offer a rewarding experience in their acclaimed concepts that attract travelers year after year.
Requirements: Education: High School or better; Experience: 1 year in Inside expo and plate presentation, 1 year in Commercial Cooking Experience, 1 year in Fryer operations and knowledge, 1 year in Flat grill operations and knowledge, 1 year in HAACP Training, 1 year in Food Safety
Benefits: Medical Benefits, Paid Time Off, Retirement 401K Program, On-line Learning system, Associate recognition Programs
