Position: Line Cook, Stella 34
About: Patina Restaurant Group, a leader in the premium segment of the restaurant and catering industry, is hiring full-time or part-time Line Cooks to join the team at Stella 34 in New York, New York. If you are excited about working at prestigious venues with diverse backgrounds, this opportunity is for you!
Requirements: 1-2 years of experience as a prep cook or line cook; Ability to move rapidly and coordinate multiple orders; Ability to follow procedures and take directions; Basic math skills to understand, calculate, and follow recipe measurements and proportions; Manual dexterity sufficient to chop, mix, and blend a variety of foods and liquids; Ability to carry large pans, weighing up to 50 pounds, and operate kitchen equipment; Constant standing, walking, bending, reaching, and repetitive motions; Hot and damp environment
Benefits: Weekly pay, Employee assistance program, Training and development opportunities, Employee discounts, Flexible work schedules, Health, Dental, and Vision insurance, 401(k) with company match, Paid vacation days and holidays, Paid parental bonding leave, Tuition and/or professional certification reimbursement