Position: Line Cook- Restaurant and Banquets
About: Hyatt offers a caring and attentive environment for guests, focusing on efficient service and meaningful experiences. The Entry Level Cook position requires basic culinary skills, related cooking experience, and good communication skills. It is a production role with supervision and training provided. Join Hyatt, where exceptional performance is rewarded with career opportunities, job enrichment, and a supportive work environment. Experience a day in the life of a hospitality professional at a full-service hotel with our virtual reality tour at Andaz Savannah.
Requirements: Basic culinary skills or related cooking experience; good communication skills
