Position: Line Cook/Prep Cook
About: Cheddar’s Scratch Kitchen is a restaurant known for serving great-tasting food made from scratch. They take pride in creating an experience that makes guests feel welcome and valued, maintaining high standards of safety and sanitation.
Requirements: High school diploma or equivalent required; experience in a restaurant setting preferred; ability to prepare and present dishes according to recipes and standards; adherence to safety and sanitation standards
Benefits: competitive salary with weekly pay, flexible schedules, health insurance, dining and other discounts, career advancement opportunities
